Ohhh the joys of unpacking

Can you believe our wonderful packers & movers used THIS MUCH packing paper?  ……

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Oh wait, there’s more….

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I got lost!

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Fun stuff.  This is prime for the making of a Texas snowball fight.  I guess that was something silly they taught us in gradeschool PE with clumps of newspapers, but it stuck.

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Whew!

But we sure are enjoying the return of our kitchen and yummy lunches.

I made Spaghetti Carbonara for the first time (mine with fresh swiss chard from the farmer’s market)

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I found the awesome recipe (modified to fit our semi-empty pantry!) here.  Somehow I was not aware that the process of making spaghetti carbonara involves swirling just-drained pasta in raw egg, pepper, and cheese while the egg cooks from the heat of the pasta.  Cool.  It works!

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