Life in this little corner of the world is going by so fast, but I’ve never been happier.
Michael and I are soaking up every bit of free time we can this summer, spending time in Waco, exploring Cameron Park, playing frolf (frisbee golf, aka “disc golf”) visiting friends and family, and even enjoying cooking together, because…why not? He’s quite the chef and it’s been a creative good time, plus a great break from wedding planning. Oh! That. We’re getting married in December! (It’s kind of the highlight of my year…err, life?) More of that to come, no worries.
In the meantime, here are some tasty inside out strawberry cheesecake bits I made: